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Course Outline 0/6
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Lesson 1: Introduction 03 minLesson2.1
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Lesson 2: Making rice paste 24 minLesson2.2
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Lesson 3: Making David Austin rose center layer 28 minLesson2.3
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Lesson 4: Making David Austin rose outer layers 42 minLesson2.4
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Lesson 5: Making an open rose 34 minLesson2.5
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Lesson 6: Making the calyx 24 minLesson2.6
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Lesson 7: Making rose leaves 34 minLesson2.7
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Lesson 1: Introduction
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Comments
How can I see video lessons?
t, Leena
Hi,
Log in your account, click on the course you already bought & click on the lesson you want to watch in the lesson list.
Best,
Hi miss jess you only have rice paste recipe to purchase how about the gumpaste recipe can we also ourchade that? The one that you use for the sugar flowers?
Hi there,
The recipes for gum paste, modelling paste & everything else are always included in the course(s) in which I used these materials. Now you can have it if you enroll for this course:
https://cakejess.com/course/teal-boho-glam-wedding-cake/
best.
Jessica
Hi Jess. I have just purchased the amazing Rice paste flower tutorial and I am very impressed with how clear your instructions are. I can’t wait to try making the paste and the flowers in the tutorial. Thank you for doing the on-line courses for us who cannot make it to your workshops. Hopefully you will come to Australia and teach here. Cheers.
Thank you so very much!Hope to see you in person!
Enjoy your time with cakejess.com!
Love,
Jessica
Hello CakeJess- very interested in your rice paste flower class. My question is are the supplies you need to make the rice paste easily available in most markets. I live in the USA. I do use NL gumpaste recipe but the tylose has to be ordered online since no local store carry it. At least I can easily order it with other items at reasonable cost.
Thanks
Pam
Hi Pam,
Yes you can order all the flours on Amazon.
It’s available at food stores too.
Best,
Jessica
will you also be teaching the burnt rose technigue?
I will try to
Hi Jess, I’m very interested in purchasing and learning how to make the realistic, beautiful rice paste flowers. Can the flowers be made in advance and what is the shelf life and can they be stored while keeping their texture without drying out?
Hi there,
We can definitely make rice paste flowers in advance and in perfect conditions ( stable weather, not exposing to dust…), it will stay beautiful for years. In dry weather, it will dry hard like gum paste flowers; in humidity, it will become flexible and not be easy to break without melting or collapsing like gumpaste.
Best,
Jessica
Hi Jess- How do you “set” the color on the flowers using Rice Paste? When you use gumpaste you can lightly steam them so the color dust does not stain/rub off on your cake etc. Please advise.
Hi
We can do the same for rice paste flowers. After dusting, you can steam them.
Best,
Jessica
Good morning Jessica,
My rice paste rose bud (the bud to start a rose) is cracking. What am I doing wrong?
Hi Sandra,
It is because the outside dries fast and the inside is still soft. For the buds, I recommend to use styrofoam.
Best,
Jessica
Can I use flavoured icing sugar in the rice paste instead of caster sugar? I have some really delicious flavour ones like lemon drizzle, pina colada etc. Thanks.
You can, but you need to reduce the amount of icing sugar compared to castor because icing sugar makes the paste much softer
Hi Jessica. Thank you for the rice paste class. Can the paste be frozen and if so what is the shelf life?
Hi Mashooda,
Yes, it should be vacuum sealed and then can be frozen for few months.
Best regards